crush |
مسلنا ۔ کچلنا ۔ مغلوب کرنا ۔ پامال کرنا ۔ |
(1) - Crush (n.) Violent pressure, as of a crowd; a crowd which produced uncomfortable pressure; as, a crush at a peception. (2) - Crush (n.) A violent collision or compression; a crash; destruction; ruin. (3) - Crush (v. i.) To be or become broken down or in, or pressed into a smaller compass, by external weight or force; as, an eggshell crushes easily. (4) - Crush (v. t.) To overcome completely; to subdue totally. (5) - Crush (v. t.) To oppress or burden grievously. (6) - Crush (v. t.) To overwhelm by pressure or weight; to beat or force down, as by an incumbent weight. (7) - Crush (v. t.) To reduce to fine particles by pounding or grinding; to comminute; as, to crush quartz. (8) - Crush (v. t.) To press or bruise between two hard bodies; to squeeze, so as to destroy the natural shape or integrity of the parts, or to force together into a mass; as, to crush grapes. |
crust |
پوست ۔ پاپڑ ۔ چھلکا ۔ خول آنا ۔ |
(1) - Crust (v. i.) To gather or contract into a hard crust; to become incrusted. (2) - Crust (n.) To cover with a crust; to cover or line with an incrustation; to incrust. (3) - Crust (n.) An incrustation on the interior of wine bottles, the result of the ripening of the wine; a deposit of tartar, etc. See Beeswing. (4) - Crust (n.) A hard mass, made up of dried secretions blood, or pus, occurring upon the surface of the body. (5) - Crust (n.) The shell of crabs, lobsters, etc. (6) - Crust (n.) The exterior portion of the earth, formerly universally supposed to inclose a molten interior. (7) - Crust (n.) The dough, or mass of doughy paste, cooked with a potpie; -- also called dumpling. (8) - Crust (n.) The cover or case of a pie, in distinction from the soft contents. (9) - Crust (n.) The hard exterior or surface of bread, in distinction from the soft part or crumb; or a piece of bread grown dry or hard. (10) - Crust (n.) The hard external coat or covering of anything; the hard exterior surface or outer shell; an incrustation; as, a crust of snow. |